Our story
From Coast
to Cuisine
A jewel of the Riviera, where French elegance meets Italian passion and every bite feels like a summer love affair.
Every dish tells a story, every view inspires, and every visit feels like a summer romance with the sea.
Our Michelin-starred kitchen celebrates the art of French and Italian cuisine. From delicate seafood treasures fresh from the Mediterranean to iconic French classics, like succulent duck and rich seasonal creations.
Founded by Julien and Louise, La Brisa was born from a passion for flavor, elegance, and the simple joy of sharing unforgettable meals.
Dining at the Water’s Edge
Your Evening Begins at the Dock
Perched on the sun-kissed shores of Saint-Tropez, La Brisa offers sweeping views of the sparkling Mediterranean with the timeless charm of the French coastline.